Icee Ice Cream Machine

Make the Perfect Summer Treat at Home!

The Icee Ice Cream Machine churns about 30oz of delicious soft ice cream in about 30-40 minutes! Follow the simple recipe and add flavors to your choosing to create the coldest ice cream in town!  Includes full color, illustrated instructions, and 4 paper Icee cups. You provide the edible ingredients. AC powered. Appliance measures approx. 14" x 7" 10". For ages 14+.  

Ingredients you provide for basic recipe:

1.5 tsp Gelatin, ¾ cup of milk, 5 fl oz. heavy cream, ¼ cup sugar, hot water

Options for flavors include incorporating 1.5 fl oz. Icee Syrup, 2 tsp vanilla extract, ¼ cup grated chocolate, 2 oz lemon juice, or 1 oz smashed banana, etc.

Hints and Tips

• Prior to use, the canister should be frozen for 8 hours at 0 degrees.
• Do not remove the canister from the freezer until you are ready to make ice cream
• Always make sure the canister is thoroughly dry before placing in the freezer
• Freeze the bowl in the upright position.
• When pouring the mixture into the bowl, always stop at least 1.5” from the top as the mixture will increase in volume during freezing
• Do not puncture or heat the canister
• Your ice cream should be the soft, spoon-able type. This can be transferred into a separate container and frozen for future use!
• Do not use metal utensils to remove the mix from the canister